Jasmine Rice, Organic

Jasmine is a long grain white rice with a soft texture with slightly nutty notes. It is shorter than Basmati rice and is well suited for steaming.

The organic Jasmine rice is available by ounce or pound.

 Cooking Instructions

Combine equal amounts rice and water, salt to taste and additional spices.

Cover with a tight-fitting lid, reduce heat to low-simmer, and cook 15 minutes.

Remove from heat and steam for 10 minutes. Fluff with fork.

Origin: Thailand
Certified Organic by CCOF